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Discover our W0W® Factor 

Good for Health of the People,
Good for Health of the Earth

    Do you know...

38million Ton of Spent Barley Grains are generated every year globally.  Spent Barley grains are concentrated with more protein and fibre than whole unspent grains. 

 

These food processing waste are mostly dumped into the landfills generating Green House Gas that damages the earth.  

 

So why not use these food processing waste for human nutrition instead?

W0W® is made from Barley Protein Fibre extracted from Spent Barley Grains.

What Does This Mean To Us?

This means that no new barley grains needs to be grown to produce W0W®.  We are protecting the earth by reducing Green House Gases emissions from crop cultivation & from wastes dumped into landfills. 

0 is our 

W0W® Factor.

Get ready to be W0W®ed.

 

Our W0W® noodles are scientifically proven to tick the boxes for 0 glycemic response, 0 blood sugar spike, and 0 food waste production while packed with protein and fiber.,

Experience the W0W® Factor - where responsible choices are deliciously flavorful, good for your health and the planet.

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W0W®:
Revolutionizing Noodles

Empowers health,
Restores pleasure of eating

From waste to health. We recognized a crisis within the global food system, rising diet-related diseases, lack of culturally-appropriate food solutions, and unsustainable practices. Motivated by this, we transformed spent barley grains into a game-changing solution: WOW®.

 

W0W® transforms the iconic noodle in Asian diets into a flavorful and nutritious powerhouse. Spelled with a ‘0’, it is the only functional food (packed with fibre and protein) clinically validated to deliver zero glycemic response and zero blood sugar spike.

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Why ProTEGO™

Healthier. Smarter. Powered by Purpose.

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per 100g

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The W0W Mission

From the very first bowl of W0W® Noodles, we set out to prove that everyday staples can be exciting, delicious, and made with purpose by giving quality ingredients from food production a second life. You loved it, and that inspired us to keep innovating. Because we believe food should not only taste amazing, but also power a healthier, more sustainable future.

Florence Leong & Dr. Huang Dejian, Founders

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Tired of “healthy” food that tastes like a compromise?
 

Our latest innovation, ProTEGO™ looks, cooks, and tastes like the noodles you love, but it’s powered with clean, plant-based protein and fibre to help you feel stronger, stay energised, and age better.

 

✔ 32g* for your overall health and wellbeing
✔ 13g* fibre to support digestion and help you feel full
✔ Lower in carbs for smoother blood sugar control


Specially formulated to enable a Low Carb Diet

Also suitable for keto and plant-based diets. Made from repurposed ingredients like peanut protein and sweet potato fibre, ProTEGO™ is better for your body, better for Earth.

Good food shouldn’t just fill you up.
It should lift you up.

*per 100g

Awards

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W0W FEATURED IN

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OUR PARTNERS

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OUR PARTNERS

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I like the texture a lot. Really like the springy texture that's not grainy or sandy like wholemeal noodles. A good substitute for people who can't take too much carb, e.g diabetes or pre-diabetes, and people on a low calorie diet. It's also high in fiber. I think my mom will like it!

Jemby from FDM 2025

I like the taste cos it is not empty taste it has a deep flavour richness. It has a slight bitter after taste, which I like, which is more charming. It is very unique. I will order online.

Amy, Korea, FDM 2025

Texture of health product is artificial, like eating plastic but ProTEGOThe texture is like hand make noodles - very nice.

Sheldon Sim, Sarawak, FDM 2025

Stay at the Forefront of Sustainable Nutrition

Be the first to hear about launch drops, early-bird bundles, and exclusive health tips from our nutrition team.

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Good for Health of the People,
Good for Health of the Earth

    Do you know...

38million Ton of Spent Barley Grains are generated every year globally. 

 

Spent Barley grains are concentrated with more protein and fibre than whole unspent grains. 

These food processing waste are mostly dumped into the landfills generating Green House Gas that damages the earth.  

 

 

So why not use these food processing waste for human nutrition instead?

W0W® is made from Barley Protein Fibre extracted from Spent Barley Grains.

 

 

What Does This Mean To Us?

This means that no new barley grains needs to be grown to produce W0W®. 

 

We are protecting the earth by reducing Green House Gases emissions from crop cultivation & from wastes dumped into landfills. 

Featured In

Our Partners

Featured In

Spread the W0W® love. Share your experience.

Discover our W0W® Factor 

Waste-to-Health 

The story of W0W® Noodle is a story of transformation. What began as a challenge – food processing waste – became an opportunity. We see spent barley grains, rich in nutrients, as an untapped resource. We transformed this opportunity into a game-changing solution for human nutrition and health.

 

W0W®, spelled with a ‘0’, signifies its revolutionary nature. It's the only functional food clinically validated to have zero glycemic response and zero blood sugar spike. High in protein and fibre, W0W® is a zero-waste sustainability hero, good for your health and the health of the earth.

 

Though W0W Noodle is specially formulated for those managing blood sugar concerns, it's also perfect for anyone on a keto or plant-based diet. W0W® delivers flavourful, nutritious, and sustainable possibilities.

W0W® with a ZERO

W0W® with a ZERO

Sustainable Functional Food -  Good for the Health of People & Health of the Earth

Sustainable Functional Food - Good for the Health of People & Health of the Earth

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