Preparation

Step 1

Add 1 tsp of salt into 2 eggs, then beat them up and set aside.

Step 2

Heat up 1 tbsp oil and proceed to fry beaten eggs.

Step 3

Stir constantly.

Step 4

Turn off the heat as soon as the bottom of the scrambled eggs is formed.

Step 5

Set aside for later use.

Step 6

Fry garlic until fragrant.

Step 7

Add 1 sliced tomato. Cover the pot and simmer for a while to prevent the oil from splashing out.

Step 8

Add 1 tbsp of unsweetened ketchup, 1 tbsp of balsamic vinegar, and 1 tsp of salt.

Step 9

Add scrambled eggs into the tomato mixture and mix well.

Step 10

Finally, add 100g of W0W® Noodle and mix well.

Step 11

Garnish with finely chopped green onions, parsley, and chili. Enjoy!